Watermelon Mint Slushie

Ingredients

• 2

  cups

  Frozen Watermelon

• 1

  cup

  Coconut Water or Water

• Juice of 1/2 Lime

• 2

  Tbsp

  Coconut Sugar

• 5-10

  Mint Leaves

• First, cut your watermelon - remove all outer skin, then cut watermelon into 1" cubes. Lay on a baking sheet and place in the freezer for at least a couple of hours.

• Once the watermelon is frozen, add to your blender with remaining ingredients and blend until smooth. You can adjust the amount of water depending on what texture you'd like the slushie to be or if your blender has a hard time breaking down the frozen watermelon. Enjoy!